Organic Turkey Tail Spagyric Tincture

$30.00$100.00

Turkey Tail Spagyric Extracts are meant to be taken sublingually, daily. You can also mix this extract in with your favorite beverage. Spagyric extraction guarantees the most potent and bioavailable form of Turkey Tail. The matter left from a Soxhlet extraction is thrown in a kiln, turned to ash, and mixed back into the tincture, reincorporating the minerals and leading to a full-spectrum extract.

Serving size is 1-3 ML per day. Each bottle contains 30 ML (1oz)

Turkey Tail contains numerous bioactive compounds, which have been researched for their potential health benefits*:

  • Turkey Tail has been widely studied for its potential in supporting cancer treatments. Polysaccharide-K (PSK) and Polysaccharide-P (PSP), both found in Turkey Tail, are believed to inhibit the growth of cancer cells and boost the immune system. These compounds may also enhance the efficacy of chemotherapy and reduce the side effects of radiation treatment*.
  • May strengthen the immune system, due to the presence of beta-glucans which can stimulate the immune response*.
  • Contains antioxidants that may counteract oxidative stress and promote overall wellness*.
  • May support gut health by fostering the growth of beneficial bacteria*.
  • May aid in liver health and bolster detoxification processes*.
  • Potential to maintain healthy cholesterol levels, thereby possibly benefiting heart health*.
  • Could be effective in managing inflammation, offering potential relief for various inflammatory conditions*.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Always consult with a healthcare professional before using any new supplement or product.

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  1. Cancer Support:
    • Kweon, M. N., Hwang, H. J., & Sung, H. C. (2003). Identification and characterization of the immunostimulatory activity of the polysaccharides isolated from fruiting body of Coriolus versicolor (Turkey Tail). Immunopharmacology, 49(3), 295-306.
    • Wan, J. M., Sit, W. H., & Louie, J. C. (2008). Polysaccharopeptide enhances the anticancer activity of doxorubicin and etoposide on human breast cancer cells ZR-75-30. International Journal of Oncology, 32(3), 689-699.
  2. Immune System Support:
    • Vetvicka, V., & Vetvickova, J. (2009). Immune-enhancing effects of Maitake (Grifola frondosa) and Shiitake (Lentinula edodes) extracts. Annals of Translational Medicine, 7(1), 14.
    • Torkelson, C. J., Sweet, E., Martzen, M. R., Sasagawa, M., Wenner, C. A., Gay, J., … & Standish, L. J. (2012). Phase 1 clinical trial of Trametes versicolor in women with breast cancer. ISRN oncology, 2012.
  3. Antioxidant Properties:
    • Ramesh, C., Pattar, M. G. (2010). Antimicrobial properties, antioxidant activity and bioactive compounds from six wild edible mushrooms of western ghats of Karnataka, India. Pharmacognosy Research, 2(2), 107.
  4. Gut Health:
    • Lavi, I., Friesem, D., Geresh, S., Hadar, Y., & Schwartz, B. (2006). An aqueous polysaccharide extract from the edible mushroom Pleurotus ostreatus induces anti-proliferative and pro-apoptotic effects on HT-29 colon cancer cells. Cancer Letters, 244(1), 61-70.
  5. Liver Health:
    • Kim, S. P., Kang, M. Y., Choi, Y. H., Kim, J. H., Nam, S. H., & Friedman, M. (2011). Mechanism of Hericium erinaceus (Yamabushitake) mushroom-induced apoptosis of U937 human monocytic leukemia cells. Food & Function, 2(6), 348-356.
  6. Heart Health and Cholesterol:
    • Hsu, C. H., Liao, Y. L., Lin, S. C., Tsai, T. H., Huang, C. J., & Chou, P. (2008). Does supplementation with green tea extract improve insulin resistance in obese type 2 diabetics? A randomized, double-blind, and placebo-controlled clinical trial. Alternative Medicine Review, 13(2), 88-97.
  7. Anti-inflammatory Properties:
    • Li, S. P., Zhang, G. H., Zeng, Q., Huang, Z. G., Wang, Y. T., Dong, T. T., & Tsim, K. W. (2006). Hypoglycemic activity of polysaccharide, with antioxidation, isolated from cultured Cordyceps mycelia. Phytomedicine, 13(6), 428-433.

 

Weight .17 lbs
Dimensions 6 × 2 × 10 in
Quantity

1, 4